Pepper Sweet Chocolate 6 inch pot

Perfect for Canadian gardens the Sweet Chocolate Pepper is a very early maturing sweet pepper and handles cool nights well. The chocolate brown skin contrasts well with the deep red interior when cut open. Heavy setter of medium sized peppers

Developed by Elwyn Meader and introduced in 1965. A very impressive pepper that ripens from green to a dark chocolate purple and deep red inside. The healthy plants produce loads of gorgeous fruit all summer long. Good for short season climates as it is also quite early. (65-70 days from transplant). 58 days (green) 78 days (brown)